Hokey pokey science

You will need: 50g or quarter cup of sugar, half a table spoon of water, 1 table spoon of golden syrup, half a teaspoon of baking soda.

Method: 
1. put all the ingredients except the baking soda into a saucepan and place on a low heat.
2 stir until all the sugar has dissolved, raise the heat slightly so that it bubbles, and stir continuously until you cannot feel any sugar at the bottom of the saucepan  
3.  take off heat
4. add baking soda and stir
5. watch what happens - it should all froth up with bubbles in the pan 
6. pour into you tinfoil sheet 
7. allow to cool 
 observation: when we added the baking soda to the mixture it reacted with it and formed bubbles full of carbon dioxide.